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Although mini sized, light weight and inexpensive, these units provide extremely accurate and reliable temperature measurement with all the versatility and range of type K & J thermometers. Feature relative, minimum and maximum temperature, hold, auto power off, and touch tone buttons. Results are displayed on a large 1¼" x 1¾" LCD. Model 800007 will read and display results from two probes simultaneously and track the difference between them (T1-T2). Come ready to use with a 9V battery and beaded wire probe (2 probes for 800007). Dim: 5¼" x 2¼"x 1¼" (130 x 56 x 38 mm). Weight: 6 oz (170 g). Compatible Thermocouple Thermometer Probes (Copy & Paste Links Below Into Your Browser): Small Type K - http://bit.ly/d7zO7B Large Type K (8 inch)- http://bit.ly/bzQQSB High Temperature Immersion Type K - http://bit.ly/bBWPeo Small Type K Penetration - http://bit.ly/cnqoUf Type K Insertion - http://bit.ly/aqC5b2 Large Type K (6 inch) - http://bit.
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I'm converting a freezer into a smoker and I need to wire in a thermostat to control the 1000 watt burner?
Most people tell me to go and get an old oven thermometer but those thermometers are made for 220V and of course my heating element is 110V. How do I make two compatible? Also I need a heating range from 90 deg to 200 degrees, will an oven thermostat be able to accommodate such a low temperature?
If the thermostat is purely mechanical (Clicks on and off without electricity connected) it will work just fine for 110v. I have used a propane torch to test thermostats like this, just be very careful that you don't over heat it while testing it.
Maverick Industries ET-73 Maverick RediChek Remote Wireless Smoker Thermometer
Order at Amazon for $30.48
Will a pop-up timer work with a smoker?
Got an electric smoker for Christmas, finally got a nice free day to give it a shot. I have a whole chicken that I'm smoking (started about 3 hours ago). My question is will the pop-up timer that's in the chicken work or do I need to worry about stabbing it with a thermometer now? I always check once I take the bird out of the grill/oven with a thermometer just use the pop-ups for convenience before I take it out.
i don't see why it wouldn't work. 165 in the oven is the same as 165 in a smoker right?
I have used many digital probe thermometers and have found that many fail after a few uses, recommendation?
I use them in the oven, in the smoker, and in my mash tun during home brewing (wet). Sometimes on the grill but not that often, mainly during brewing (never above 200 degrees) and in the oven for large cuts of meat, and my smoker (250-300).
My favorite thermometer is the one from Pampered Chef. You may have to find a local sales person to order one for you as they are sold exclusively at home parties.
